Iiresiphi eziyi-5 ze-serayi ze-serayi ezithambileyo kwaye zinencasa, igqibelele ngenxa yemva kwemini

Tiktok/@bakiking.cooking88; Tiktok / @ Aulia_giusti09

I-Brilio.net – I-Sebiyi yindawo yokutya yesiqhelo ephantse iphumelele ekwenzeni ukuba uphose iatmosters yasemva kwemini ekhaya. Umbhalo uthambile kwaye uthambile, imiphetho yomile kancinci, emva koko inxile ngesosi emnandi kunye neyomnandi eyenziwe kwi-coconut yobisi oluvumba amagqabi kaPandan. Ekuqaleni ukulinda kubonakala ngathi kulula, kodwa ivumba le-coconut lobisi kunye nencasa yayo emnandi kuthetha ukuba le ntaka ihlala iphela kuqala kwitafile ye-snack.

I-serabi ilula kakhulu ukuyidala. Unokwenza inguqulelo yeklasi ye-shorm yeswekile yeswekile yeswekile, i-Plabi ye-Plabi ye-dipping, okanye eyedwa ye-serabi enemiphetho emitha kunye ne-coppings efana ne-cheese, i-spinkles okanye iziqwenga ze-jackfruit. Izithako zilula kwaye kulula ukuyifumana ekhitshini, ke zilungele ixesha lasimahla lokugcwaliswa okanye ukufunxa kweentsapho ngeempelaveki.

Ukuba yenziwe ngendlela elungileyo, i-serade yasekhaya inokuthi ithambile, ibe mbi, kwaye ivumba elimnandi lezinto ezithengiswayo kumthengisi wakho wesitrato owuthandayo. Nazi iiresiphi ezintlanu ze-serai zemveli ezithambileyo ezithambileyo kwaye zinevumba elimnandi, elilungele izidlo zasemva kwemini, eziye zenziwe I-brifiofood ngeCawa (14/12).

I-1. I-Serabi yentsusa ene-kinca isosi

Ifoto: Tiktok/@baking.cooking88

Le sebi ye-serayi ye-Sural yeswekile yeswekile ilungele abo bathanda inguqulelo yeklasi, imnandi nelitshintwa ne-pirant ne-phandan. Inhlama isebenzisa umgubo werayisi kunye nobisi lwe-coconut ngokomgangatho ukuthambile, ngokukhetha ukongeza igwele ukuze i-pancake i-pancake incinci. Usebenze nge-kinca yesosi efudumeleyo, le sebi igqibelele iti okanye ikofu emva kwemini.

Izithako zePancake:
-I-200 gr irayisi
-I-400 ml i-coconut yobisi
-I-TPS yephawule ngokukhawuleza
-Izipuni ezi-2 zeswekile
– ¼ ityiwa
– I-100 ml phandan amanzi okanye amanzi acacileyo

Izithako ze-Brown Brown Brown Kinca Sauce:
– I-150 Gr Brown iswekile, i-rabe elungileyo
I-200 ml coconut yobisi
– 2 amagqabi ePandan, atyeliweyo
-Ipinki yetyuwa

Ungayenza njani:
1. Lungiselela isitya, emva koko xuba umgubo werayisi, iswekile edityanisiweyo, ityiwa kunye neoyile kwangoko. Xuba kakuhle.
2. Fudumeza ubisi lwe-coconut kude kube kushushu nje, ungayiniki. Galela ubisi olufudumeleyo lwe-coconut kancinci kancinci kumxube womgubo ngelixa uxhokonxa de umxube ugudileyo kwaye ungabi gama.
3. Yongeza amanzi ePandan ukuba ufuna umbala oluhlaza wendalo kunye nevumba. Ndivuse kude kube nzima.
4. Intshukumo iphumle imizuzu engama-30 ukuya kwengama-40 de ikhule kancinane kwaye iqala ukubhukuqa ngobumnene kumphezulu.
I-5. Fudumeza i-pan encinci ye-friesing okanye i-pancake yepancake. Iglasi encinci kumphezulu wepaneli eneoyile okanye iMargarine.
I-6. Thulula isipuni somxube wemifuno kwipani eshushu eshushu. Gquma ipani kwaye upheke ngaphezulu kobushushu obuphantsi kude kubekho umphezulu wepancake yomile kwaye iphekiwe, ngaphandle kokufuna ukuguqulwa. Susa kwaye uphinde uphinde de inhlama igqityiwe.
7. Kwisosi ye-Kinca, i-Broil brown iswekile, i-coconut yobisi, amagqabi e-pandan kunye netyuwa ngelixa ishukumisa iswekile kwaye iswekile i-sweeces kancinci. Ubunzima ukuba kukho imfuneko yokwenza ukuba kube nzima.
8. Khonza i-serayi ifudumele ngokuphosa nge-kinca isosi okanye siyikhonze ngokwahlukileyo njengediphu.

2. Isobho yePancake

Ifoto: Tiktok / @ masakan_simple1

Le ndlela yokupheka ye-serabi isebenzisa umxube we-coconut egutyungelweyo kumxube, ngoko ke iSerayi inambitheka ngakumbi kwaye ivumba elimnandi. Inhlama ijijekile iqhinga kuqala, ukuze isiphumo sithambile kwaye sithambekele. I-Sebiyi inikezelwe nge-coconut yesococonut yobisi yeswekile emdaka yeswekile, ilungele ukutya kwemini okanye umsitho wosapho.

Izithako:
Iigram ezi-5 zegwele kwangoko
– 25 umgubo wengqolowa wengqolowa
Iigram ezili-15 zeswekile edityanisiweyo
– 75 ml amanzi afudumeleyo

Izithako zePancake:
-I-200 gr irayisi
-I-100 yekhredithi
I-200 ml i-coconut yobisi
– 250 ML
– 2 amagqabi ePandan
– 1 i-tsp

I-Brown Sucrements I-Brown Suerements:
– I-150 Gr Brown iswekile, i-rabe elungileyo
– 500 ml coconut ubisi
– Igqabi eli-1 le-pandan
– ¼ ityiwa

Ungayenza njani:
1. Yenza i-Starter ngokuxuba igwele kwangoko, ingqolowa yengqolowa, iswekile efudumeleyo kunye namanzi afudumeleyo kwisitya esinye. Shuma kude kwaye uhlale malunga nemizuzu eli-10 de kube ugwebu, uphawu lwegwele elisebenzayo.
2. Pheka ubisi lwe-coconut kunye namagqabi ePandan kude kube kushushu nje, akukho mfuneko yokuba ibilise. Susa ulahle amagqabi ePandan.
I-3. Kwi-blender okanye isitya esikhulu, dibanisa umgubo werayisi, i-coconut efudumeleyo nobisi olufudumeleyo. Dibanisa ngokufutshane okanye uvuselele de i-coconut ixutywe kwaye idityaniswe ngokucacileyo.
4. Thula umxube kwisitya, yongeza amanzi ne-bubbly yegwile. Xuba kakuhle. Gquma ngelaphu elicocekileyo kwaye uvumele malunga nemizuzu engama-45 de umxube unyuka kwaye ube negoam.
5. Emva kokwanda, ukongeza ityiwa, ilahleke kude kube kugudileyo.
I-6. Fudumeza i-pancake ibumba ubushushu obuphantsi. Hlamba kancinci ngeoyile yokupheka.
7. Thumela i-spoons enye yomxube wemifuno kwi-mold. Iphepha lokufikelela kwaye upheke kangangemizuzu emi-4 de umphezulu wepancake pheshekile kwaye ungaphumi. Susa kwaye uphinde uphinde de inhlama igqityiwe.
I-8. Kwisosi yeswekile emdaka, i-Blal Coconut yobisi ngeswekile emdaka, amagqabi ePandan kunye netyuwa. QHUBEKELA UKUKHUSELEKA NGOBUCHULE BOKUGQIBELA UKUZE I-SUSTIVES ZIYABONAKALAYO NE-SAUCE, emva koko i-tickens incinci. Nyusa.
9. Khonza i-serayi ngokucwangcisa kwiplate kwaye uyinxibe ngesosi efudumeleyo yeswekile emdaka.

I-3. Ikhephu elilula le-macaroon

Ifoto: Tiktok / @ anannitandoriariati

Le ndlela yokupheka ye-sebiyi ilungele ukuba abaqalile kuba izithako kunye namanyathelo zilula, nangona ngaphandle kwesosi imnandi kakhulu. Umbhalo uthambile kwaye unkosi yokubulela inkqubo ende ende kunye nokusetyenziswa kobisi olufudumeleyo lwe-coconut. Ungayikhonza njengoko kunjalo, yongeza iswekile ye-brown emdaka, okanye wenze isosi ngokulula njengomphelelisi.

Izithako zePancake:
– 250 gr irayisi
-I-50 yekhredithi ye-Gr
– 400 ml i-coconut yobisi
– 1 ½ i-tsp ityiwa
– I-1 ye-tp ye-back powder

Izithako zeSomps ezilula:
– I-150 Gr Brown Brown, ihanjiswe kakuhle
I-200 ml coconut yobisi
– Igqabi eli-1 le-pandan
-Ipinki yetyuwa

Ungayenza njani:
1. Xuba umgubo werayisi, i-coconut yedice, ityiwa kunye nomgubo wokubhaka kwisitya esinye. Ndivuse kude kube nzima.
2. Thulula i-coconut yobisi efudumeleyo kancinci kancinci ngelixa uvuselela kwaye uxovule ngezandla zakho de idanga lihlangane kwaye liziva lithambile. Qhubeka nokuguqa kangangemizuzu eli-15 de inhlama igudile kwaye ayiphumi.
3. Emva kokuba ugqibile ukugcoba, vumela inhlama iphumle malunga nemizuzu engama-20 ukuze iphumle kwaye inda ngokulula xa iphekiwe ngokulula.
4. Fudumeza i-pancake ibumba ubushushu obuphantsi. Ukuba kukho imfuneko, igijithi kancinci umphezulu wobumba ngeoyile encinci.
5. Thula umxube ungene kwi-mold, ikhava, kwaye upheke de kube phezulu kwi-serabi iphekwe kwaye ezantsi kuphekwe brow. Susa kwaye uphinde uphinde de inhlama igqityiwe.
I-6. Ukuba ufuna i-gravy, iswekile emdaka eBrown, ubisi lwe-coconut, amagqabi e-pandan kunye netyuwa engaphezulu kweswekile kunye ne-subles. Susa kwaye ucinezele ukuba kukho imfuneko.
7. Khonza i-serayi eshushu, ungayitya kwangoko okanye idlule nge-coconut yobisi lweswekile emdaka ngombala weswekile ngokomlomo.

I-4. I-rarice flour pancake nge-coconut yobisi lwesosi

Ifoto: Tiktok / @ Sarah_rania_c

Le raice yerayisi ye-rice pancake isebenzisa igwele kwangoko ukuba livelise ubuhle obuhle nolangazelelo oluthambileyo. Isosi yenziwa kumxube wobisi lwe-coconut, iswekile emdaka kunye neswekile edlelweyo, ivelisa i-sweeting emnandi neyolisayo. Le ndlela yokupheka ilungele izahlulo zosapho kuba ivelisa i-pancake eninzi kunye ne-gravy.

Izithako zePancake:
– 500 gr irayisi
– 850 ml coconut yobisi ukusuka malunga ne-coconut enye
-I-1 tp yethutyana
-I-tsp ityiwa

Izithako zesobho:
– I-150 Gr Brown Brown, ihanjiswe kakuhle
-I-100 GR yeswekile
– 1250 ml coconut yobisi
– Igqabi eli-1 le-pandan
-I-tsp ityiwa

Ungayenza njani:
1. Cofa i-coconut yediliya de ufumane ubisi lwe-coconut kakhulu njengoko kufuneka. Bekela ecaleni.
2. Kwisitya, dibanisa umgubo werayisi kunye neleasts kwangoko, uxhokonxa de umxube.
3. Thulula i-coconut ubisi kancinci kancinci ngelixa uxhokonxa de umxube ugudileyo kwaye ngaphandle kweplemp. Yongeza ityiwa, ilahleke kwakhona de ityuwa inyibilike.
4. Guqula inhlama ngendwangu ecocekileyo kwaye uphumle kangangeyure enye. Emva kokwanda, iphinde ivusele kude kube sekufinyelweni kwi-upver vele.
I-5. Fudumeza ipani yepancake okanye i-pancy encinci ye-pan. Galela isidlo somxube wemifuno kwipani. Iphepha kunye nokupheka ngaphezulu kobushushu obuphantsi kude kubekho umphezulu wepancake kwaye ayimanzi. Nyusa.
6. Ngaphambi kokuba uthulule umxube olandelayo, uvuse umxube kwakhona kwisitya ukuze igwele nomgubo ungazinzisi ezantsi. Qhubeka de inhlama igqityiwe.
7. Kwisosi, i-sacue, i-Boconut yobisi ngeswekile emdaka, iswekile edityanisiweyo, amagqabi ePandan kunye netyuwa. Pheka ngaphezulu kobushushu obuphantsi, ukufudumala rhoqo ukuze ubisi lwe-coconut aluyeki, de iswekile inyibilike kwaye i-sauce ibila. Nyusa.
8. Khonza i-serabi enobisi oluhlaza lweswekile olumdaka ngeswekile njenge dip okanye splash.

I-5. Sebiya Solo Solo yeCoconut yobisi

Ifoto: Tiktok / @ Aulia_giusti09

I-Sebiya Solo idume ngemiphetho yayo emdaka kunye ne-crispy kunye nethambile kwaye incinci kakhulu embindini. Eli nhlaso lisebenzisa umxube womgubo werayisi, ingqolowa emgubo kunye ne-picoca umgubo, ke ngoko kulungiswe kulungile kwaye kulula ukwenza ulusu olucekeceke kwimiphetho. Usebenze nge-roconut yobisi kunye ne-toppings eyahlukeneyo efana ne-jackfruit, itshizi okanye itshiza, le sebi ivela kakhulu ngaphandle kokushiya incasa yayo.

Izithako zePancake:
– 225 gr irayisi
-Iipuni zeepuni zeHlobane
-Izipuni ezi-2 zeTapioca
-I-1 tp yethutyana
-I-tsp ityiwa
– I-110 run yeswekile
– I-680 ml coconut yobisi
– 1 iqanda, ukubetha kakuhle
– Igqabi eli-1 le-pandan

Izithako zeresh:
I-250 ml i-cenut yobisi
-Itipu yetyuwa

Ukuphelisa izithako:
-Iingqengqelo zeJackFro
-I-chocolate spinkles
-Itshizi
-Iqhekeza i-coconut encinci
-I-Bananana

Ungayenza njani:
I-1. Ibilise i-boconut yobisi kunye namagqabi ePandan kunye netyuwa encinci kude kube kukubila, ngelixa ishukumisa ngobumnene. Nje ukuba babize, bashenxise ubushushu kwaye bahambe kude kube ngubufazi. Lahla amagqabi ePandan.
I-2. Kwisitya esikhulu, dibanisa umgubo werayisi, ingqolowa yengqolowa, i-pieoca yomgubo, iswekile ekhutshiweyo, inyikima kwangoko netyuwa. Ndivuse kude kube nzima.
3. Yongeza iqanda elibethwayo kumxube omgubo. Galela ubisi olufudumeleyo lwe-coconut lincinci ngelixa libetha ngobumnene nge-whisk kude kube ngumxube ogudileyo kunye neflethi. Qhubeka nokubetha kangangemizuzu eli-15 ukuze umxube ukhanyiso kwaye ungonwabi ngokwaneleyo.
4. Inhlama mayiphumle kangangeyure enye de inyuke kwaye ibe yi-foam elungileyo kumphezulu.
5. I-Aresh, ibilise ubisi lwe-coconick kunye netyuwa phantsi kobushushu obuphantsi, zishukumisa ngokuqhubekayo kude kube selugadeni kwaye ziyile kancinci. Cima ubushushu kwaye ubeke ecaleni.
6. Fudumeza i-Slo Pencake ye-Slow. Galela malunga nesiqingatha sepurespuni zomxube kwi-vem yeshushu. Ngokukhawuleza cinezela i-inhlama yenhlama enamazantsi e-ladle, emva koko jika ngobunono kude kufike ubushushu bolusu.
7. Vumela i-panca yakho yandise kwaye ibe yi-polting. Xa icandelo eliphakathi liqala ukuseta, drizzle kunye nobisi oluncinci lwe-coconut. Yongeza i-toppings ngokokungcangcazela, umzekelo iziqwenga ze-jackfruit, itshiza, itshizi okanye i-coconut encinci.
I-8. Vala i-mold kwaye upheke ngaphezulu kobushushu obuphantsi de i-pancake iphekwe kwaye imiphetho yomile. Phakamisa ngononophelo.
9. Khonza i-SO SOBI SUBI ishushu. Ukuba ufuna ukuyiqengqeleka, linda de i-pancake iphilile kancinci ke ayikrazuli ngokulula xa iqengqeleka.

Umbhali: I-Preen / Jihan iKa aguuningywas

(i-brl / lut)